Active Time
15 min
Total Time
25 min
These beets would be a great way to liven up simple roasted meats such as pork and chicken.
Ingredients
Serves 41 bunch beets
2 tablespoons finely chopped shallots
2 teaspoons finely chopped fresh tarragon
1 tablespoon unsalted butter, cut into bits
1 teaspoon cider vinegar
1/4 teaspoon sugar
Step 1
Peel beets and halve lengthwise.










