Ingredients

Makes 1 sandwich

　　1 tablespoon butter

　　1 hard roll

　　1 tablespoon mustard

　　4 slices Swiss cheese

　　2 ounces roast pork, sliced

　　2 ounces turkey breast (about 2 slices)

　　1 dill pickle, thinly sliced

　　

Step 1

1. Cut roll.

　　

Step 2

2. Spread mustard on top of roll.

　　

Step 3

3. Place two slices of cheese onto each side of roll.

　　

Step 4

4. Stack cheese, pork, turkey, and pickle onto bottom of roll.

　　

Step 5

5. Close sandwich.

　　

Step 6

6. Melt a tablespoon of butter in pan.

　　

Step 7

7. Press down on sandwich and grill over moderate heat for approximately 3-4 minutes on both sides, pressing down firmly from time to time.