Active Time

　　40 min

　　Total Time

　　40 min

Ingredients

For vinaigrette

　　2 tablespoons seasoned rice vinegar

　　2 tablespoons vegetable oil

　　1 tablespoon Asian sesame oil

　　1 tablespoon Dijon mustard

　　1 tablespoon finely grated peeled fresh ginger

　　1 teaspoon dried hot red pepper flakes

For salad

　　1/2 pound Napa cabbage, cut into 1-inch pieces (3 1/2 cups)

　　1/4 pound snow peas, cut diagonally into 1-inch pieces

　　1 seedless cucumber (usually plastic-wrapped), quartered lengthwise and cut into 1/2-inch pieces

　　3 scallions, finely chopped

　　1/2 cup chopped fresh cilantro

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