Ingredients

<lb>Makes 1 serving.</lb> <lb/>

　　3 limes

　　3 tablespoons sugar, or more to taste

　　1 cup sparkling water

　　1 scoop lime sherbet or sorbet

　　

Step 1

Place 1 lime on the cutting board and cut it in half. Squeeze the juice from each half into a measuring cup. Repeat with the remaining limes until you have 1/4 cup juice.

　　

Step 2

Put the lime juice and 3 tablespoons sugar in a small pitcher. Stir with a wooden spoon until the sugar dissolves. Add the sparkling water and stir until mixed. Taste and add more sugar, if desired.

　　

Step 3

Using an ice cream scoop, scoop up the sherbet and drop it into a tall glass. Pour in the lime water. Serve immediately.

　　

Step 4

Variation: You can substitute rainbow sherbet or lemon sorbet for the lime sherbet.

　　The Star Wars Cookbook by Robin DavisChronicle Books