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Which food words entered the lexicon the year you were born?
Which food words entered the lexicon the year you were born?-March 2024
Mar 31, 2026 4:38 AM

  Like most people with an internet connection, I spent a few distracted moments this week perusing Merriam-Webster’s excellent Time Traveler feature, in which users can discover which words entered the English lexicon by year. (Merriam-Webster explains date are “first known use,” meaning while certain words may have older histories, the dates represent the first time words were recorded in print.)

  Naturally, I gravitated to words related to food and drink, and I’ve spent the last hour rounding those words back to 1960 (the feature goes as far back to pre-12th century; Papa Bear’s got other things to do). Take a look below, but a number of points jumped out:

  I’m surprised by how late and how early certain words entered the English lexicon. “Panettone” in 1994?! “Umami” in 1963?! I suppose appearing in print is different from becoming part of everyday vernacular.The 1970s was the golden age of new food words appearing in the English language. “Veggie burger” entered in 1972. “String cheese” in 1974. “Fork-tender” in 1973. “Food court” in 1979! The one unfortunate byproduct came in 1970, with the appearance of the shorthand for pizza: “za.”There’s so much to extrapolate. It seems like an obvious point, but it’s utterly fascinating to me seeing how certain food words and when it entered the language reflected the culture of the moment. “Chinese restaurant syndrome” ushered in the MSG scare that continues today. The 1970s saw Asian dishes entering the mainstream. In the late ’70s and early ’80s, words such as “bad cholesterol,” “canola,” “glycemic index,” and “sucralose” were ushered in around the same time diet foods started taking off.“Foodie” first saw print in 1980. [Sigh.]In any case, thank you to Merriam-Webster for wasting our time in the most educational way possible.

  2005: Locavore

  2002: Goji berry

  1998: Microgreen

  1997: Toothfish

  1994: Panettone

  1993: Santoku

  1992: EVOO

  1991: Arnold Palmer (the drink), brain freeze

  1990: Farro

  1989: Caffeinate, queso, Vietnamese cinnamon

  1988: Food desert, functional food, mad cow disease

  1987: Beer goggles, macchiato

  1986: Portobello, sippy cup, sous vide

  1985: Ciabatta, chiltepin, microbrew, sucralose

  1984: Cremini, sriracha

  1983: Asian pear, brewpub, carbo-load, gel ice, guac, kettle chip, piehole

  1982: Barista, food secure, frisée, microbrewery, tiramisu, Yukon Gold

  1981: Canola oil, European flat oyster, glycemic index

  1980: Foodie, gingko biloba, ziplock

  1979: Canola, California roll, food court, Napa cabbage, orange roughy, sugar snap pea, tiger shrimp

  1978: Agritourism, caprese, curly endive, duck sauce, kalamata, pad Thai, snap pea, trans fat

  1977: Bad cholesterol, bibimbap, brewski, carne asada, cheesesteak, food insecure, ganache, good cholesterol, hanger steak, lotte, menu-driven, yuzu, zuke

  1976: Arborio rice, extra-virgin, fern bar, kung pao, mesclun, trail mix, waitperson, white zinfandel

  1975: Cotija, crème anglaise, game hen, hand blender, nouvelle cuisine, spaghetti squash, sports bar

  1974: Carpaccio, chai, gratinée, megavitamins, snow crab, string cheese

  1973: Antarctic toothfish, beefalo, food processor, fork-tender, orecchiette, rock shrimp, surimi

  1972: Beer pong, habanero, Italian parsley, masa harina, serrano, tomatoey, veggie burger

  1971: Beaujolais nouveau, cooking spray, fajita, food bank, gyro, jug wine, lacto-vegetarian, minibar, pinot grigio, sell-by date

  1970: Chimichanga, comfort food, granola, harissa, Hunan, lo mein, mochi, self-catering, za, zero-waste

  1969: Cold duck

  1968: Charbroil, Chinese restaurant syndrome, seitan, single malt

  1967: Dietary supplement, fry-up, muffuletta, omega-3, she-crab, zester

  1966: Alfredo sauce, crisphead, gelée, gochujang, ponzu, ranch dressing, tamarillo

  1965: Kiwifruit, schmear, tamari

  1964: Barf bag, carryout, drink-driving, miracle fruit, soul food, table sugar, xanthan gum

  1963: Snarf, umami, Wagyu

  1962: Belgian waffle, carbonara, ramen, salsa, yakitori

  1961: Mai-tai, Nantua sauce, surf and turf, toaster oven

  1960: Arugula, crudités, junk food, mayo, tzatziki

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