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Varieties of Radishes Suitable for Early Spring Planting
Radishes are a popular and versatile vegetable that can be grown in early spring. There are several different varieties of radishes that are particularly well-suited for planting during this time of year.1. Cherry Belle
The Cherry Belle radish is a classic variety known for its round shape and vibrant red skin. It has a crisp and juicy texture, with a mild and slightly peppery flavor. Cherry Belle radishes are quick to mature, usually ready for harvest within 22-30 days after planting.2. French Breakfast
The French Breakfast radish is an elongated variety with a distinct red top and white bottom. It has a crisp and tender texture, with a slightly spicy and tangy flavor. French Breakfast radishes are typically ready for harvest within 24-30 days after planting.See also When should pH adjustments be made to prevent viral diseases?
3. Easter Egg
The Easter Egg radish is a unique variety that comes in a range of colors, including white, pink, purple, and red. These radishes have a round shape and a mild, slightly sweet flavor. Easter Egg radishes are usually ready for harvest within 25-35 days after planting.4. Sparkler
The Sparkler radish is an eye-catching variety with a white body and red skin that forms a distinct “sparkling” pattern. It has a crisp and tender texture, with a mild and slightly spicy flavor. Sparkler radishes are quick to mature, usually ready for harvest within 20-25 days after planting.See also What is a bamboo screen and how can it be used for privacy in gardens?
5. Watermelon
The Watermelon radish is a unique variety that has a green and white exterior, but when sliced open, reveals a vibrant pink or red center that resembles a watermelon. It has a crisp and juicy texture, with a mild and slightly sweet flavor. Watermelon radishes are typically ready for harvest within 50-60 days after planting.When planting radishes in early spring, it is important to choose varieties that can tolerate cooler temperatures and have a relatively short maturity period. These five varieties mentioned above are excellent options for early spring planting, offering a range of flavors, textures, and colors to enhance your garden and culinary creations.
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