Black Cherry Varieties

Black cherry (Prunus serotina) is a species of tree native to North America. It is known for its dark, lustrous bark and delicious, sweet-tart fruit. There are several different varieties of black cherry, each with its own unique characteristics and uses.

1. Wild Black Cherry

The wild black cherry, also known as the American black cherry, is the most common variety found in the wild. It typically grows in forests and woodlands, reaching heights of up to 80 feet. The fruit of the wild black cherry is small, dark purple to black in color, and has a rich, sweet flavor. It is often used in jams, jellies, and baked goods.

2. Maraschino Cherry

The maraschino cherry is a cultivated variety of black cherry that is commonly used as a garnish in cocktails and desserts. These cherries are typically preserved in a sweet syrup and have a bright red color. Maraschino cherries are known for their firm texture and slightly artificial flavor.

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3. Black Tartarian Cherry

The black tartarian cherry is a popular sweet cherry variety that is often used for fresh eating. It has large, heart-shaped fruit with dark red to black skin and juicy, sweet flesh. Black tartarian cherries are prized for their excellent flavor and are often enjoyed fresh or used in pies, preserves, and other desserts.

4. Bing Cherry

The Bing cherry is another well-known sweet cherry variety. It is named after its original grower, Seth Lewelling, and is one of the most widely cultivated cherries in the United States. Bing cherries are large, firm, and deep red to almost black in color. They have a rich, sweet flavor and are often eaten fresh or used in baking and canning.

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5. Rainier Cherry

The Rainier cherry is a hybrid variety that is a cross between the Bing and Van cherries. It was developed in the 1950s and is known for its distinctive yellow to golden skin with a red blush. Rainier cherries have a delicate, sweet flavor and are highly sought after for their unique appearance and taste. They are often enjoyed fresh and are also used in desserts and preserves.

These are just a few examples of the different varieties of black cherry. Each variety has its own flavor profile and culinary uses, making black cherries a versatile and delicious fruit.

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Keywords: cherry, cherries, variety, flavor, varieties, maraschino, desserts, tartarian, rainier