Pruning Lacinato Kale: Best Practices
Definition: Pruning is the process of selectively removing certain parts of a plant to promote its growth, health, and productivity. When it comes to Lacinato Kale, also known as Tuscan Kale or Dinosaur Kale, pruning plays a crucial role in maintaining its vigor and maximizing its yield.Why Prune Lacinato Kale?
Pruning Lacinato Kale is essential for several reasons:- Promoting Air Circulation: By removing excess foliage, pruning allows better airflow through the plant, reducing the risk of fungal diseases.
- Enhancing Sunlight Penetration: Pruning helps sunlight reach the lower leaves, ensuring even growth and preventing shading.
- Encouraging New Growth: Regular pruning stimulates the growth of fresh, tender leaves, extending the harvest period.
- Managing Pests: Pruning can help control pest populations by removing infested or damaged leaves.
When to Prune Lacinato Kale?
The best time to prune Lacinato Kale is when the plant reaches a height of around 12-18 inches (30-45 cm) and has developed a strong central stem. This usually occurs 4-6 weeks after transplanting or when the plant is approximately 60 days old.How to Prune Lacinato Kale?
Follow these steps to prune Lacinato Kale effectively:After Pruning Care
After pruning Lacinato Kale, it is crucial to provide proper care to ensure its continued growth and productivity:- Watering: Adequately water the plant, ensuring the soil remains consistently moist but not waterlogged.
- Fertilization: Apply a balanced organic fertilizer to provide essential nutrients for healthy regrowth.
- Mulching: Apply a layer of organic mulch around the base of the plant to conserve moisture, suppress weeds, and regulate soil temperature.
- Monitor for Pests and Diseases: Regularly inspect the plant for any signs of pests or diseases and take appropriate measures to control them.
By following these best practices for pruning Lacinato Kale, you can ensure the plant’s vitality, longevity, and a bountiful harvest.
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