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What are some popular Italian recipes that use zucchini?
What are some popular Italian recipes that use zucchini?-February 2024
Feb 13, 2026 4:37 AM

Italian Recipes Using Zucchini

Zucchini, also known as courgette, is a versatile and widely used vegetable in Italian cuisine. Its mild flavor and tender texture make it a popular ingredient in various dishes. Here are some traditional Italian recipes that showcase the deliciousness of zucchini:

Zucchini Fritters (Frittelle di Zucchine)

This classic Italian appetizer is made by combining grated zucchini with eggs, flour, Parmesan cheese, and fresh herbs. The mixture is then shaped into small patties and fried until golden brown. These crispy fritters are perfect as a starter or a side dish.

Pasta with Zucchini (Pasta con le Zucchine)

This simple yet flavorful pasta dish features sautéed zucchini, garlic, and chili flakes tossed with al dente pasta. It is often finished with a sprinkle of grated Parmesan cheese and fresh basil. This light and satisfying dish is a staple in Italian summer cooking.

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Zucchini Risotto (Risotto alle Zucchine)

In this creamy and comforting risotto, zucchini is cooked with onions, garlic, and Arborio rice. The dish is slowly cooked by gradually adding vegetable broth until the rice is tender and creamy. A finishing touch of grated Parmesan cheese adds richness and depth of flavor.

Stuffed Zucchini (Zucchine Ripiene)

This dish involves hollowing out zucchini and filling them with a mixture of ground meat, breadcrumbs, Parmesan cheese, and herbs. The stuffed zucchini are then baked until tender and golden. This hearty and satisfying dish is often served as a main course.

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Zucchini Carpaccio

This refreshing and elegant dish showcases thinly sliced raw zucchini dressed with lemon juice, olive oil, salt, and pepper. It is often garnished with shaved Parmesan cheese and fresh herbs. Zucchini carpaccio is a delightful appetizer or a light side dish.

These are just a few examples of the many delicious Italian recipes that incorporate zucchini. Whether you prefer it fried, sautéed, baked, or raw, zucchini adds a delightful touch to Italian cuisine.

Keywords: zucchini, italian, parmesan, cheese, zucchine, recipes, tender, grated, risotto

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