Can be prepared in 45 minutes or less, but requires additional unattended time.
Ingredients
Serves 6 as a light main course
N/A
N/APick over peas and in a saucepan cover with cold water by 2 inches. Bring water to a boil and boil peas 2 minutes. Remove pan from heat. Soak peas 1 hour. Drain peas in a sieve.
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