Editor's note: This recipe is from Michele Adams's and Gia Russo's book Wedding Showers: Ideas & Recipes for the Perfect Party.
Ingredients
Makes 4 to 5 servings4 1/2 cups whole milk
4 1/2 cups freshly brewed strong coffee or espresso
Condiments:
Ground cinnamonVanilla beans
Sugar
Unsweetened cocoa powder
Honey
Strips of orange and lemon zest
In medium pan over low heat, heat milk until bubbles form around edges. Whisk to form frothy bubbles. In insulated coffee carafe, combine coffee and milk. Serve with condiments.
Wedding Showers: Ideas & Recipes for the Perfect Party










