Sweet Tea Recipe-March 2024-www.zdask.com

Ingredients

Makes 2 1/2 quarts

　　10 cups cold water

　　2 family-size or 8 regular black tea bags

　　3/4 cup sugar

Step 1

Boil 3 cups of the water, then add the tea bags; continue boiling for 1 minute. Cover and set aside to steep for about 15 minutes.

Step 2

Remove and discard the tea bags. Add sugar, stirring to dissolve.

Step 3

Pour the tea mixture into a 1-gallon container, then add the remaining 7 cups cold water. Stir to combine.

　　From Porch Parties: Cocktail Recipes and Easy Ideas for Outdoor Entertaining by Denise Gee. Text copyright © 2009 by Denise Gee; photographs copyright © 2009 by Robert M. Peacock. Published by Chronicle Books LLC.