Ingredients

　　2 teaspoons salt

　　3 tablespoons white vinegar

　　2 tablespoons sugar

　　Freshly ground pepper

　　Place the cucumber slices in a colander and sprinkle with the salt. Cover with a plate and place something heavy on top to press them (a large can works well). Chill for 1 hour. Pour off the juices and put the cucumbers in a bowl. Combine the vinegar and sugar and pour over the top. Add pepper to taste. Chill for 1 hour.

　　How to Repair Food, Third Edition