Can be prepared in 45 minutes or less.
Ingredients
Serves 44 small vine-ripened tomatoes (about 1 pound), sliced
1 large cucumber, peeled and sliced
freshly ground black pepper
Arrange vegetables on plates and season with salt and pepper.
Nutrition Per Serving
Each serving about 36 calories and 0 grams fat#### Nutritional analysis provided by Gourmet
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