Active Time

　　15 min

　　Total Time

　　15 min

　　Salads don't always need vinegar or lemon juice. A mix of Boston and Bibb lettuce, seasoned with only good olive oil and salt, goes well with the more piquant dishes in this menu.

Ingredients

　　7 to 8 ounces Boston lettuce (2 heads), torn into bite-size pieces

　　1/2 pound Bibb lettuce (2 heads), large leaves torn into bite-size pieces

　　2 tablespoons extra-virgin olive oil

Step 1

What to drink:

Step 2

　　Cabernet Sauvignon