Ingredients
Makes about 60 cookies1 cup confectioners' sugar
3 tablespoons unsalted butter
3 tablespoons honey
2 tablespoons water
1 cup sesame seeds
1/4 cup all-purpose flour
Step 1
In a 1- to 1 1/2-quart heavy saucepan bring confectioners' sugar, butter, honey, and water to a boil over moderate heat, stirring, and boil 1 minute. Remove pan from heat and stir in sesame seeds, flour, and a pinch salt until mixture is combined well. Cool dough to room temperature. Form and bake cookies as directed below.
To form and bake lace cookies:
Step 2
Preheat oven to 350°F and line 2 large baking sheets with parchment paper.