This recipe is an accompaniment for Full of Beans Salad.

　　The sugar dissolves and mellows the sharpness of the vinegar.

Ingredients

　　1/4 cup red-wine vinegar

　　1 tablespoon Dijon mustard

　　1 teaspoon sugar

　　Salt and black pepper, to taste

　　N/A black pepper

　　1/2 cup extra-virgin olive oil

　　Whisk the vinegar, mustard, sugar, salt and pepper together in a small bowl. Whisking constantly, add the oil in a slow, steady stream and continue whisking until thickened.

Nutrition Per Serving

　　1g carbohydrates

　　no protein

　　18g fat

　　no cholesterol.

　　#### Nutritional analysis provided by New Wellness

　　Richmond

　　Va.