Active time: 15 min Start to finish: 25 min

　　

Ingredients

Makes 8

　　8 very thin slices firm white sandwich bread, crusts removed

　　3 tablespoons seedless raspberry jam

　　1/3 cup semisweet mini chocolate chips (2 oz)

　　1 1/2 tablespoons unsalted butter, melted

　　

Step 1

Preheat oven to 400°F.

　　

Step 2

Flatten each bread slice with rolling pin. Spread each slice with a thin layer of raspberry jam and sprinkle with some chocolate chips. Roll up each slice tightly, then brush outside with butter.

　　

Step 3

Bake "cigars" seam side down on a baking sheet in upper third of oven 8 minutes, then turn over and bake until golden brown, about 4 minutes more. Serve warm.