
Active Time
5 min
Total Time
5 min
Active time: 5 min Start to finish: 5 min
Ingredients
Makes about 8 cups2 tablespoons vegetable oil
1/3 cup popcorn kernels
Heat oil with 3 popcorn kernels in a 3-quart heavy saucepan over moderate heat, covered, until 1 or 2 kernels pop. Quickly add remaining popcorn, then cook, covered, shaking pan frequently, until kernels stop popping, about 3 minutes.