Ingredients
Serves 1.3 ounces gin
Dash Dubonnet
Dash curaçao
Dash Fernet Branca
3 or 4 ice cubes
Twist lemon peel
Combine all ingredients, except the peel, in a mixing glass and stir well. Strain into a cocktail glass. Twist the peel over the drink to release the oil and then drop the peel in.
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