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Mozzarella Arrabiata Salsa Recipe
Mozzarella Arrabiata Salsa Recipe-February 2024
Feb 12, 2026 4:00 AM
Mozzarella Arrabiata Salsa

  Active Time

  20 min

  Total Time

  30 min

  

Ingredients

Makes 6 servings

  2 pounds tomatoes, divided

  1 fresh hot cherry pepper (optional), stemmed and chopped

  1/4 teaspoon hot red pepper flakes

  6 tablespoons extra-virgin olive oil

  1 celery rib, finely chopped

  1 pound fresh mozzarella, chopped

  2 tablespoons chopped celery leaves

  Accompaniment: 1 pound capellini, cooked and drained

  

Step 1

Halve 1 pound tomatoes, then purée with cherry pepper (if using), red pepper flakes, oil, and 1/2 teaspoon salt in a blender until smooth.

  

Step 2

Finely chop remaining tomatoes and combine with celery and tomato purée in a large bowl.

  

Step 3

Toss hot capellini with tomato sauce and mozzarella. Serve sprinkled with celery leaves.

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