Ras-El-Hanout

　　This vibrant spice blend makes an excellent addition to lamb burgers or roasted chicken. Store in an airtight container in a cool, dark, dry place.

Ingredients

　　1 teaspoon ground cumin

　　1 teaspoon ground ginger

　　1 teaspoon salt

　　3/4 teaspoon black pepper

　　1/2 teaspoon ground cinnamon

　　1/2 teaspoon ground coriander

　　1/2 teaspoon cayenne

　　1/2 teaspoon ground allspice

　　1/4 teaspoon ground cloves

　　Whisk together all ingredients in a small bowl until combined well.