Mixed Summer Fruit with Honey Cream Recipe-May 2024-www.zdask.com

　　Here's an opportunity to enjoy the best summer fruit. Serve this dessert with butter cookies from the bakery.

Ingredients

Serves 6

　　1 1/2 cups light sour cream

　　3 tablespoons honey

　　8 cups mixed fresh fruit (such as blueberries; pitted cherries; sliced strawberries; sliced pitted nectarines, plums and peaches)

　　3 tablespoons almond slices, toasted

　　Mint sprigs (optional)

Step 1

Whisk sour cream and honey in medium bowl to blend. Toss fruit together in large bowl. (Can be made 3 hours ahead. Cover sauce and fruit separately and chill.)

Step 2

Spoon fruit mixture into individual bowls. Whisk chilled sauce to loosen if necessary. Spoon sauce over fruit. Garnish with almonds and mint, if desired.