Mini Lobster Rolls Recipe-June 2024-www.zdask.com

　　Active Time

　　20 min

　　Total Time

　　20 min

Ingredients

Makes 24 hors d'oeuvres

　　1/2 pound cooked lobster, finely chopped

　　1/2 pound cooked shrimp, finely chopped

　　1/2 cup mayonnaise

　　1 tablespoon fresh lemon juice

　　1 tablespoon chopped fresh dill

　　2 teaspoons chopped fresh chives

　　1/2 teaspoon grated lemon zest

　　24 small soft dinner rolls

Stir together all ingredients, except rolls, with 1/4 teaspoon each of salt and pepper, then chill, covered, until ready to serve.

Cut down into tops of rolls to split them, but do not cut all the way through, and fill each with 1 rounded tablespoon seafood.