Ingredients

　　1 1/2 pounds ground beef

　　1 egg, beaten

　　1 cup milk

　　1 1/4 teaspoon salt

　　Pepper to taste

　　1 cup bread crumbs

　　Gravy or tomato sauce

　　In a large mixing bowl combine the beef and egg. Add the milk, mixing thoroughly. Add the salt, pepper, and bread crumbs. Shape into a loaf. Place the loaf in a lightly oiled glass pan. Bake at 350° for 1 hour or until the meat is brown and the inside is cooked. Serve with gravy or tomato sauce.

　　Copyright © 1992, Rutledge Hill Press