Active Time

　　10 min

　　Total Time

　　10 min

Ingredients

　　1/4 teaspoon finely grated fresh lemon zest, or to taste

　　2 tablespoons fresh lemon juice

　　1 tablespoon Dijon mustard

　　2 teaspoons ground black pepper

　　1 teaspoon sugar

　　Scant 1/2 teaspoon salt

　　3/4 cup olive oil

　　Whisk together zest, juice, mustard, pepper, sugar, and salt until sugar and salt are dissolved. Add oil in a slow stream, whisking until emulsified.