Iceberg and Watercress Salad with Blue Cheese Dressing Recipe-July 2024-www.zdask.com

　　Active Time

　　15 minutes

　　Total Time

　　15 minutes

Ingredients

Makes 4 servings

　　1/4 cup mayonnaise

　　1/4 cup sour cream

　　4 oz blue cheese, crumbled (1 cup)

　　1 tablespoon fresh lemon juice

　　1 tablespoon finely chopped fresh chives

　　1/4 teaspoon salt

　　1/4 teaspoon black pepper

　　1 to 2 tablespoons milk or water

　　1/2 head iceberg lettuce, coarsely shredded

　　2 bunches watercress, coarse stems discarded (6 cups)

　　3 celery ribs, thinly sliced diagonally

Step 1

Whisk together mayonnaise, sour cream, cheese, lemon juice, chives, salt, and pepper in a small bowl and thin with milk or water to desired consistency.

Step 2

Toss iceberg, watercress, and celery in a large bowl and drizzle with dressing.