Three thousand miles from the Atlantic, California sauces welcome Asian influences. Honey, ginger, soy, citrus, and Asian hot pepper sauce mingle with ketchup.

Ingredients

　　1 small onion, grated

　　2 tablespoons vegetable oil

　　3 garlic cloves, minced

　　2 tablespoons grated or finely chopped fresh ginger

　　1/2 cup ketchup

　　1/2 cup soy sauce

　　1/2 cup honey

　　1/2 cup fresh lemon or lime juice or red wine vinegar

　　2 tablespoons Asian hot pepper sauce (Rooster Sauce)

　　COOK the onion in the oil in a small saucepan over medium heat until tender, about 5 minutes. Stir in the remaining ingredients. Simmer for a few minutes until thickened and smooth.

　　Cheater BBQ