Agricultural Term: Apricot Kernels
Definition: Apricot kernels are the seeds found inside the hard pit of apricots (Prunus armeniaca), a fruit-bearing tree belonging to the Rosaceae family. These kernels have been used for centuries as a natural remedy for various health conditions, including cough and cold.Using Apricot Kernels as a Natural Remedy for Cough and Cold
Apricot kernels contain a compound called amygdalin, also known as vitamin B17 or laetrile. When consumed, amygdalin is believed to break down into hydrogen cyanide, which has been suggested to have potential health benefits, including relieving cough and cold symptoms.See also How can farmers improve the soil fertility for Arborio rice cultivation?
Here’s how you can use apricot kernels as a natural remedy for cough and cold:
Note: It is important to consult with a healthcare professional before using apricot kernels or any other natural remedy, especially if you have any underlying health conditions or are taking medications.
While apricot kernels have been traditionally used as a natural remedy for cough and cold, scientific evidence supporting their effectiveness is limited. Therefore, it is essential to approach their use with caution and prioritize evidence-based treatments for respiratory conditions.
Keywords: kernels, apricot, natural, remedy, symptoms, health, conditions, amygdalin, dosage










