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How to make lavender-infused honey?
How to make lavender-infused honey?-February 2024
Feb 13, 2026 6:32 PM

Agricultural Term: Lavender-Infused Honey

Definition: Lavender-infused honey is a delightful culinary creation that combines the aromatic essence of lavender flowers with the natural sweetness of honey. This infusion process allows the flavors and fragrances of lavender to infuse into the honey, resulting in a unique and delicious product.

How to Make Lavender-Infused Honey

Step 1: Gather the Ingredients

To make lavender-infused honey, you will need the following:

  • 1 cup of high-quality honey
  • 2 tablespoons of dried culinary lavender flowers
Step 2: Prepare the Lavender

Before infusing the honey, it is important to prepare the lavender flowers. Ensure that you are using culinary lavender, as it is specifically grown for culinary purposes. If you have fresh lavender flowers, gently remove the buds from the stems and allow them to dry for a few days. If you are using dried lavender flowers, they are ready to use.

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Step 3: Infuse the Honey

Place the dried lavender flowers in a clean glass jar or container. Pour the honey over the lavender, ensuring that it completely covers the flowers. Stir gently to combine.

Step 4: Let it Infuse

Once the honey and lavender are combined, cover the jar with a tight-fitting lid. Allow the mixture to infuse for at least 24 hours, but preferably up to a week. The longer the infusion time, the stronger the lavender flavor will be.

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Step 5: Strain and Store

After the desired infusion time has passed, strain the lavender-infused honey to remove the lavender flowers. You can use a fine-mesh strainer or cheesecloth for this purpose. Transfer the infused honey to a clean, airtight container for storage.

Step 6: Enjoy!

Lavender-infused honey can be used in a variety of culinary applications. It adds a delicate floral flavor to baked goods, teas, cocktails, and even savory dishes. Drizzle it over pancakes, toast, or yogurt for a touch of sweetness and aromatic bliss.

Remember to label and date your lavender-infused honey, as it can be stored for several months in a cool, dark place.

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Now that you know how to make lavender-infused honey, unleash your creativity in the kitchen and enjoy the delightful flavors this agricultural creation has to offer!

Keywords: lavender, infused, flowers, culinary, infuse, infusion, agricultural, delightful, creation

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