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How to make Amla powder?
How to make Amla powder?-February 2024
Feb 13, 2026 7:46 AM

Amla Powder: A Detailed Guide

Definition: Amla powder, also known as Indian gooseberry powder, is a finely ground form of dried amla fruit. It is widely used in traditional Ayurvedic medicine and is known for its numerous health benefits.

Benefits of Amla Powder

1. Rich in Vitamin C: Amla powder is a powerhouse of vitamin C, containing up to 20 times more vitamin C than oranges. This essential nutrient helps boost the immune system, promotes collagen production, and aids in the absorption of iron.

2. Antioxidant Properties: Amla powder is packed with antioxidants that help neutralize harmful free radicals in the body. These antioxidants protect cells from damage, reduce inflammation, and slow down the aging process.

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3. Digestive Health: Amla powder is known to improve digestion and relieve constipation. It stimulates the secretion of gastric juices, enhances nutrient absorption, and promotes healthy bowel movements.

4. Hair and Skin Care: Amla powder is widely used in hair and skin care products due to its nourishing properties. It strengthens hair follicles, prevents premature graying, and promotes healthy hair growth. Additionally, it rejuvenates the skin, reduces pigmentation, and improves complexion.

How to Make Amla Powder

Follow these steps to make amla powder at home:

Step 1: Select fresh and ripe amla fruits. Ensure they are free from any blemishes or signs of spoilage.

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Step 2: Wash the amla fruits thoroughly to remove any dirt or impurities.

Step 3: Cut the amla fruits into small pieces and remove the seeds.

Step 4: Spread the amla pieces on a clean cloth or tray and allow them to dry in direct sunlight for a few days. Alternatively, you can use a food dehydrator or oven at a low temperature to dry them.

Step 5: Once the amla pieces are completely dry and crisp, grind them into a fine powder using a blender or a spice grinder.

Step 6: Sieve the ground powder to remove any coarse particles and ensure a smooth texture.

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Step 7: Store the homemade amla powder in an airtight container in a cool and dry place. It can be used for up to six months.

Now that you know how to make amla powder, you can enjoy its numerous health benefits by incorporating it into your daily routine.

Keywords: powder, health, benefits, vitamin, promotes, fruits, remove, pieces, ground

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