Can be prepared in 45 minutes or less but requires additional unattended time.

Ingredients

　　2 teaspoons honey

　　1/2 teaspoon hot water

　　1 large pink grapefruit, halved, seeded, and segments loosened with a grapefruit knife

　　2 tablespoons finely chopped crystallized ginger

　　In a small bowl combine the honey with 1/2 teaspoon hot water and spread the mixture on the grapefruit halves. Sprinkle 1 tablespoon of the ginger on each half and chill the grapefruit, covered loosely, for at least 2 hours or overnight.