Ingredients

Ingredients

1 1/2 cups all-purpose flour

　　2 teaspoons ground ginger

　　2 teaspoons cinnamon

　　1/2 cup Land O Lakes® Unsalted Butter

　　1/4 cup molasses

　　1/2 cup brown sugar

　　1 egg, beaten

　　2/3 cup warm milk

　　1 teaspoon baking soda

　　

Method

Step 1

Preheat the oven to 300 degrees F.

　　

Step 2

Line an 8.5x4.5 loaf pan with parchment paper.

　　

Step 3

Whisk together the flour, ginger and cinnamon in a small bowl.

　　

Step 4

Melt the butter in a pan with the molasses and brown sugar.

　　

Step 5

Once melted add the liquid to the flour and stir well with a spatula.

　　

Step 6

Add the egg and stir.

　　

Step 7

Combine the warm milk with the baking soda and stir to combine.

　　

Step 8

Add the milk to the batter and mix until smooth.

　　

Step 9

Pour the mixture into the pan.

　　

Step 10

Bake in the oven for about 75-80 minutes until the top is springy to the touch.

　　

Step 11

Let cool for at least 2 hours before slicing.