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Farmers Market Greens Recipe
Farmers Market Greens Recipe-February 2024
Feb 12, 2026 2:55 AM

  Active Time

  15 min

  Total Time

  15 min

  Nothing can beat greens from the farmers market — they're so beautiful, delicate, and fresh, you simply can't help buying some.

  

Ingredients

Makes 6 servings

  2 tablespoons extra-virgin olive oil

  1 1/2 tablespoons finely chopped shallot

  2 teaspoons fresh lemon juice

  1/2 teaspoon salt

  1/2 teaspoon coarsely ground black pepper

  1/2 lb summer lettuces such as baby red oak, Bibb, and baby romaine (12 cups total)

  

Step 1

Whisk together oil, shallot, lemon juice, salt, and pepper in a large serving bowl.

  

Step 2

Just before serving, add lettuces to dressing and toss to coat.

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