Active Time

　　15 min

　　Total Time

　　45 min

Ingredients

　　2/3 cup sour cream

　　3 tablespoons bottled horseradish (not drained)

　　2 tablespoons finely chopped fresh dill

　　1 1/2 tablespoons finely chopped white part of scallion

　　1/2 teaspoon salt

　　1/4 teaspoon black pepper

　　1 (14-ounce) seedless cucumber (usually plastic-wrapped), sliced 1/8 inch thick

　　Stir together sour cream, horseradish, dill, scallion, salt, and pepper in a bowl, then stir in cucumber until coated. Let stand for 30 minutes to allow flavors to develop.