Active Time

　　30 minutes

　　Total Time

　　30 minutes

　　Forget dip: this zesty spiced salt wakes up any sliced raw fruit or veggie—don’t feel limited to the ones listed in the recipe.

Ingredients

　　1 lime

　　2 tablespoons flaky sea salt

　　½ teaspoon ancho chile powder

　　2 oranges, sliced into ¼-inch rounds, rounds halved

　　5 mini seedless cucumbers, cut into ¼-inch spears

　　1 bunch of radishes (preferably breakfast), halved

　　1 large jicama, peeled, cut into ¼-inch-thick slices, half of slices cut into half moons, half moons cut into triangles

Step 1

Step 2