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Coleslaw with Yogurt Dressing Recipe
Coleslaw with Yogurt Dressing Recipe-April 2024
Apr 23, 2025 6:25 PM

  Can be prepared in 45 minutes or less.

  

Ingredients

Serves 6

  1/2 cup plain low-fat yogurt

  2 tablespoons Dijon mustard

  1 tablespoon water

  2 teaspoons low-fat mayonnaise

  2 teaspoons fresh lemon juice

  6 cups thinly sliced cabbage (about 1 large)

  4 medium carrots, shredded

  1 cup thinly sliced red onion (about 1 large)

  1/2 teaspoon dill seeds

  In a large bowl whisk together yogurt, mustard, water, mayonnaise, and lemon juice and add remaining ingredients, tossing to combine well. Season coleslaw with salt and pepper. Coleslaw may be made 1 day ahead and chilled, covered.

  

Nutrition Per Serving

Each serving about 68.1 calories and 1.1 gram fat (15% of calories from fat)

  #### Nutritional analysis provided by Gourmet

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