Ingredients

　　1/4 cup olive oil

　　Juice of 1/2 lemon

　　1 tablespoon apple cider vinegar

　　1 clove garlic, mashed

　　1/4 teaspoon Lawry’s or other seasoned salt

　　1/8 teaspoon ground black pepper

　　In a small bowl, whisk together the oil, lemon juice, vinegar, garlic, seasoned salt, and pepper.

　　Cooks' Note

　　This is good on almost any type of green salad.

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