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Cheesy Chicken Burrito with Chips and Salsa Recipe
Cheesy Chicken Burrito with Chips and Salsa Recipe-February 2024
Feb 12, 2026 6:45 AM

  

Ingredients

Makes 4 servings

  1 cup precooked chicken slices

  1 cup canned black beans, rinsed

  1 cup cooked brown rice

  1 cup cooked broccoli

  1 cup shredded reduced-fat cheddar

  4 whole-wheat tortillas (8 inches each)

  1 cup prepared salsa

  2 servings chips and salsa

  Pile chicken, beans, rice and broccoli in a bowl; top with cheddar. Microwave about 3 minutes, stirring once. Divide mixture on tortillas and wrap. Top each with 1/4 cup salsa. Serve with chips and salsa.

  

Nutrition Per Serving

Nutritional analysis per serving: 513 calories

  15.4 g fat (5 g saturated)

  63.2 g carbs

  10 g fiber

  31.2 g protein

  #### Nutritional analysis provided by Self

  ##### [See Nutrition Data's analysis of this recipe](http://www.nutritiondata.com/facts/recipe/803609/2?mbid=HDEPI) ›

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