Ingredients

　　1 cup cottage cheese

　　1 cup sour cream

　　One 6-ounce package fine-cut noodles, cooked and drained

　　2 tablespoons grated onion

　　1 teaspoon Worcestershire sauce

　　1/2– 3/4 teaspoon garlic salt

　　1/2 cup grated Parmesan

　　Stir together the cottage cheese and sour cream, and add this to the noodles. Add the onion, Worcestershire sauce, and garlic salt to taste, and place in a greased casserole. Sprinkle the Parmesan over the casserole and bake at 350 degrees for 45 minutes.

　　Paula Deen's Kitchen Classics