Can be prepared in 45 minutes or less.

　　

Ingredients

Makes 6 toasts

　　six 3/4-inch-thick diagonal slices Italian or French bread

　　2 tablespoons Major Grey's chutney, any large pieces chopped

　　1 1/2 teaspoons Dijon mustard

　　3/4 cup grated extra-sharp Cheddar cheese

　　

Step 1

Preheat broiler.

　　

Step 2

On a baking sheet arrange bread slices in one layer and broil about 4 inches from heat until golden, 1 to 2 minutes on each side.

　　

Step 3

In a small bowl stir together chutney and mustard and spread on one side of each toast. Divide Cheddar evenly among toasts and broil until cheese is melted and golden, 2 to 3 minutes. Serve toasts immediately.