Caffè Shakerata Recipe-February 2024-www.zdask.com

　　This is a simple version of Caffé Shakerata, an Italian specialty, to make at home. The formula lends itself to endless variations: Try replacing the simple syrup with vanilla syrup or mint syrup or your favorite cordial, such as sambuca, Frangelico, or Godiva.

Ingredients

Makes four 4-ounce drinks

　　Crushed ice for serving

　　8 ounces freshly brewed espresso

　　8 ounces simple syrup

　　Glassware: Rocks glasses

Step 1

Fill the rocks glasses with crushed ice.

Step 2

Fill a cocktail shaker with ice. Add the espresso and syrup and shake vigorously until the outside of the shaker is thoroughly beaded with sweat and is extremely cold to the touch.

Step 3

Strain into the glasses and serve.

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