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Brownie Sundae Recipe
Brownie Sundae Recipe-March 2024
Mar 31, 2026 7:27 AM

  It is essential to slice the brownie in half through the middle lengthwise; otherwise, the cake slices will be too thick.

  

Ingredients

Makes 1 serving

  1 brownie (3 x 3 inches), cut in half lengthwise

  2 scoops Vanilla Bean Ice Cream

  2 tablespoons Raspberry Sauce

  2 generous dollops sweetened whipped cream

  1 maraschino cherry

  

Step 1

1. Place half of the brownie in the bottom of a small dessert bowl.

  

Step 2

2. Place a scoop of ice cream on top and drizzle with 1 tablespoon of Raspberry Sauce. Top with a dollop of whipped cream.

  

Step 3

3. Cover with the remaining brownie half, pressing down slightly. Top with the remaining ice cream, Raspberry Sauce and whipped cream. Top with the cherry.

  

Nutrition Per Serving

Per serving: 770 calories

  79g carbohydrates

  8g protein

  47g fat

  250mg cholesterol.

  Nutritional Breakdown: New Wellness

  Richmond

  Va.

  #### Nutritional analysis provided by New Wellness

  Richmond

  Va.

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