Ingredients

　　1 ounce (2 tablespoons) vodka

　　2/3 cup tomato juice

　　Drained bottled horseradish to taste

　　Worcestershire sauce to taste

　　Tabasco to taste

　　Celery salt to taste

　　Freshly ground black pepper to taste

　　Garnishes: lemon wedge, celery rib and/or cucumber stick

　　In a tall glass filled with ice combine vodka and tomato juice and stir in seasonings. Garnish Bloody Mary with lemon wedge and celery rib and/or cucumber stick.