Ingredients
Serves 1.2 ounces gin
2 tablespoons lemon juice
1 teaspoon superfine sugar
1 teaspoon grenadine
1 egg white
3 or 4 ice cubes
Club soda
Combine all ingredients except the soda in a cocktail shaker and shake vigorously. Strain into an 8-ounce highball glass and fill with soda.
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