zdask
Home
/
Food & Drink
/
Big Green Salad Recipe
Big Green Salad Recipe-February 2024
Feb 11, 2026 6:34 PM

  Active Time

  10 min

  Total Time

  10 min

  Something green and crisp is in order, and this simple salad is just the thing. A tangy from-scratch honey-mustard dressing will make salad eaters out of even the youngest at the table.

  

Ingredients

Makes 6 servings

  2 medium heads romaine

  1/2 seedless cucumber

  2 celery ribs, thinly sliced

  3 tablespoons extra-virgin olive oil

  1 1/2 tablespoons fresh lemon juice

  1 teaspoon mild honey

  1 teaspoon Dijon mustard

  

Step 1

Tear romaine into bite-size pieces and put in a salad bowl. Halve cucumber lengthwise, then thinly slice diagonally and add to romaine along with celery.

  

Step 2

Whisk together remaining ingredients with 1/2 teaspoon salt and 1/4 teaspoon pepper in a small bowl until emulsified. Add to salad and toss to coat.

Comments
Welcome to zdask comments! Please keep conversations courteous and on-topic. To fosterproductive and respectful conversations, you may see comments from our Community Managers.
Sign up to post
Sort by
Show More Comments
Food & Drink
Copyright 2023-2026 - www.zdask.com All Rights Reserved