Ingredients

1 medium cucumber, peeled (use english or seedless cucumbers if you can find them)

　　2 tablespoons yellow onion (about 1/4 of a small onion)

　　8 ounces cream cheese

　　1/2 teaspoon salt

　　Sandwich bread

　　

Step 1

1. Cut cucumber in half and remove the seeds with a spoon.

　　

Step 2

2. Place the cucumber and onion in a food processor and puree.

　　

Step 3

3. Place the puree in a stainer to drain off excess liquid.

　　

Step 4

4. Place the cucumber mixture back in the food processor with the cream cheese and salt and puree until combined.

　　

Step 5

5. Spread onto bread to make sandwiches.

　　

Step 6

6. Serve.

　　Cooks' Note

　　This recipe was originally published on Weelicious as "Benedictine Weelicious".