
Active Time
10 minutes
Total Time
10 minutes
In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper).
Pan-searing dates turns them into an irresistible, warm treat with a crisp, caramelized exterior and a soft, sweet interior. Paired with cold vanilla ice cream and topped with olive oil, mint, and flaky sea salt, the fruit becomes a sophisticated dessert with a fun mix of sweet and savory.
Ingredients
4 servings1 tablespoon olive oil, plus more for drizzling
12 Medjool dates, pitted
1 pint vanilla ice cream
1/4 cup mint leaves, torn if large
Flaky sea salt
Step 1
Heat 1 Tbsp. oil in a medium skillet over medium. Add dates and cook, turning often, until lightly browned on all sides, 4–6 minutes.










