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Sep 12, 2025
Prepare to be satisfied, not wowed, by Taco Bell’s Flamin’ Hot Doritos Locos Tacos
　　A few weeks ago I—The Takeout’s Chief Officer of Bad Decisions—was planning to head to Taco Bell to review the brand-new Triplelupa, three miniature Chalupas baked together to become a superlupa. But then everything went sideways and I’ve been sitting at home for five weeks subsisting on a diet of...
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Prepare to be satisfied, not wowed, by Taco Bell’s Flamin’ Hot Doritos Locos Tacos
Sep 12, 2025
Starbucks’ new breakfast sandwich is Impossible to dislike
　　There was a span of years when, from Monday to Friday, the only thing I had the time to grab for lunch each day was the Spinach, Feta, and Cage-Free Egg White Wrap from the Starbucks next door to the office. The price hovered under $4, it felt reasonably healthy,...
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Starbucks’ new breakfast sandwich is Impossible to dislike
Sep 12, 2025
Spicy Chicken McNuggets actually live up to their name
　　For years now, McDonald’s has been teasing us with the idea of spicy chicken. Rumors came back from overseas and Canada about hot wings, spicy chicken sandwiches, and even spicy Chicken McNuggets, but all we got here in America, the land where McDonald’s originated, were a half-assed Spicy BBQ Chicken...
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Spicy Chicken McNuggets actually live up to their name
Sep 12, 2025
Dunkin’s Spicy Ghost Pepper Donut is manageable, if not enjoyable
　　We, staff writers Dennis Lee and Lillian Stone, have been on the job for about 4.75 days, which was the perfect amount of time for our new colleagues to start making us eat funky stuff. Enter the Dunkin’ Spicy Ghost Pepper Donut, a daring piece of dough that looks like...
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Dunkin’s Spicy Ghost Pepper Donut is manageable, if not enjoyable
Sep 12, 2025
McDonald’s new breakfast menu has us feeling like Goldilocks
　　McDonald’s new all-day breakfast pastries have finally arrived, just in time to fatten us up for hibernation. The more substantial, McMuffin-laden all-day breakfast menu was 86’ed back in March for the sake of “streamlining operations” after coronavirus broke the world, but this new all-day breakfast solution falls under the McCafe...
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McDonald’s new breakfast menu has us feeling like Goldilocks
Sep 12, 2025
Pizza Hut takes it one step... Beyond
　　Now that it’s been proven that plant-based meats won’t kill human beings or the fast food business, it seems logical (and far from Impossible) for restaurants to move Beyond burgers to pizza. True, meat isn’t as essential to pizza as it is to burgers—there are plenty of excellent pizzas in...
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Pizza Hut takes it one step... Beyond
Sep 12, 2025
Starbucks’ Pistachio Latte excels as a midday diversion
　　It’s nice to get out of the house, isn’t it? This was something I used to take for granted when I was moaning about having to drive the kids to school or pick up gallon of milk. Now I realize that each time I step into the outside world is...
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Starbucks’ Pistachio Latte excels as a midday diversion
Sep 12, 2025
The quicker you eat the KFC Chicken Sandwich, the better
　　The delicate thing about marketing the debut of a big, splashy fast food item is that you sometimes have to establish a product as “new and improved” by (artfully) trash-talking your prior product. KFC understands this. Today the fast food giant released a new chicken sandwich (in both regular and...
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The quicker you eat the KFC Chicken Sandwich, the better
Sep 12, 2025
Chipotle’s cauliflower rice is good on paper—and only on paper
　　On January 4 (which feels like a long time ago), Chipotle announced the release of its new cilantro-lime cauliflower rice, a limited time menu offering. The timing of this announcement—at the beginning of the year, the time of New Year’s resolutions and diets galore—wasn’t a coincidence. In fact, the product...
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Chipotle’s cauliflower rice is good on paper—and only on paper
Sep 12, 2025
Boston Market enters the fried chicken sandwich wars, might want to rethink that decision
　　The other day we learned that Boston Market is making a comeback and is on pace to open two new locations per week in 2021. Along with that interesting bit of information, we also learned that it would be joining the fried chicken sandwich brawl by releasing a Nashville-style hot...
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Boston Market enters the fried chicken sandwich wars, might want to rethink that decision
Sep 12, 2025
The Detroit Double Pepperoni is the best thing Pizza Hut has made in years
　　Detroit-style pizza was once locked down to the state of Michigan, but recently, thanks to chains like Jet’s, it’s slowly been trending its way around the United States. The original version was developed in 1946 at a restaurant called Buddy’s Rendezvous (now known as Buddy’s Pizza). Like so many American...
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The Detroit Double Pepperoni is the best thing Pizza Hut has made in years
Sep 12, 2025
Jeni’s Everything Bagel ice cream boldly goes where no bagel has gone before
　　A certain wintry chill descends when people argue about dumb stuff on the internet. A phantasmic voice seems to glide through my apartment, whispering: “Go! See what everyone’s fussing about!” And so I am sucked into inane Twitter discourse time and time again. Most of the time, it’s terrible—but occasionally,...
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Jeni’s Everything Bagel ice cream boldly goes where no bagel has gone before
Sep 12, 2025
Popeyes has just fired the first salvo in the new fried fish war
　　I’ve worked really hard to establish myself as The Takeout’s resident Fast Fish Evangelist. I’m not even a pescatarian, nor do I limit my meat intake for religious reasons. I just love drive-thru fish and always have. Drive-thru fish is jazzier than a plain ol’ cheeseburger, and it’s typically lighter...
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Popeyes has just fired the first salvo in the new fried fish war
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