This is a quick and simple way of cooking chicken.

Ingredients

　　1 tablespoon butter

　　1 tablespoon sunflower or vegetable oil

　　4 boned chicken breast halves, with or without skin

　　Salt and pepper

　　4 cloves garlic, crushed

　　1 pound tomatoes, peeled and cut into small pieces

　　1–2 teaspoons sugar

　　1/2 teaspoon cinnamon

Step 1

Step 2

　　The New Book of Middle Eastern Food Copyright © 2000Knopf